Roasted Golden Beets with Chevre, Hazelnuts, and Onions on Spinach with Dijon Vinaigrette
Nick and I adore roasted beets in or on almost anything. We were very excited to receive these lovely golden beets in our CSA delivery. Aren't they such an amazing color? Beautiful! And I know at this point the whole beet/goat cheese combo has become ubiquitous, but, in my opinion, it's with good reason. Oooh, so yummy. We adapted a recipe found in 'Asparagus to Zucchini' and had a feast for the eyes as well as the palate.
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