Chicken Tortilla Casserole
Nick and I were hungry for some comfort food to start off the year and this casserole fit the bill. I found the recipe in the well worn pages of my Cooking Light Cookbook. It's great for inspiration and of course, I always substitute back in the full fat version of whatever they've lightened so everything is extra rich and decadent. This made for a cozy night as we braced ourselves against frigid January in Minnesota.
1 comment:
I think I want that tonight. What all's in there?
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