Oven Fries with Smoked Spanish Paprika and Parmesan
I was at a community ed class on Indian Breads last night (more on that later) so no pictures of dinner. Instead I thought I'd post this picture of a weekend snack. I found the inspiration here and decided almost as soon as I read about it to make a batch. They were tasty, although, and I make this mistake all the time, I should have put the paprika on after I pulled them out of the oven instead of before as much of the smoky flavor was baked off by the high oven temp. Ah well, next time, and there will be a next time, I will get it right.
1 comment:
ohhh, can't wait to hear about the class! :)
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