The Madison Dinner Club. Cooking circles around your ass in Washington DC, Milwaukee, Minneapolis, Portland and Seattle since 2001.
Friday, November 06, 2009
Green Tea Biscuits - Nov 4, 2009
Matcha Shortbread Cookies
I think I originally purchased matcha powder to concoct matcha nutella when Nick stumbled across a recipe for some such thing. I never got around to it, but did have this matcha sitting around, burning a hole in my pocket. When I found the recipe for matcha shortbread cookies, I knew I had found my answer.
It's a very simple recipe, so these additional pictures don't explain anything, they're purely gratuitous. Such a lovely green, so cutely uniform in appearance...I just couldn't resist. Oh, and they taste delightful. Mildly sweet with an edge of bitterness from the tea, almost a cross between a cookie and a cracker. A biscuit, if you will. Irresistible.
Here is an additional recipe for matcha cookies that uses almond meal, just in case you have any left over from making horchata.
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1 comment:
Green! Very pretty. I bet they work well on the 'healthier things to eat list' with the tea in them!! Yum
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