Pumpkin Waffles with Maple Syrup and Walnuts
We are embracing October here in Minneapolis. This weekend I made a batch of pumpkin waffles for a fun breakfast. I used Trader Joe's Pumpkin Pancake and Waffle Mix and followed the directions on the box, except I used milk instead of water as my liquid. These were quite yummy, especially with some grade B maple syrup and toasted walnuts on top. And, just to make things extra pumpkin-y, when I poured half and half into my coffee that morning, it created a little pumpkin design in the foam.
Coffee with Pumpkin Art
This occurred completely by accident, and will hence forth be known as the Great Pumpkin Miracle of 2010.
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