A big shout out to my DC people. It's been awhile, I know. I had some time so I've been browsing through the site and reliving some of the great moments. Also, just printed off all the recipes (I only meant to print one, but they all came out, bonus). I am getting into fall cooking mode, so I may give a few of these a try. Do we need to submit recipes from our fantastic fieldtrip to the Cod? What do you guys think? I would be happy to compile them if people want to send them to me. Also, we have numerous photos that could accompany the recipes. If anybody is game to help with this task lemme know. Miss you all. Dinner Club Forever.

And click on Members for "Adventures with regard to Food"

Holy cow, my fellow bitkins, what's that sound? Why, it's the sound of each of you sighing in pure pleasure, for the dinner club pictures are up.

I have pictures for many of the 2002 dinner club meetings. Just follow the link in the menu. There are 2002 dinner club meetings that I do not have a photographic record of, alas, but I will happily post if any of you can produce a JPG or two. Also, I did not own a digital camera in 2001, so phooey.

The Grecian Formula Recipes are in da house. So good, I want to rub it on my head.

Jessie's recipes are up... check out that marscapone custard item. Killer.

All right people, Rima's French night recipes are up. Take a gander to relive the experience. Ooo la la.

In addition to what's in Rima's email, there's the mashed potato and asparagus item I'm sure you'll all remember with warm tummy-feelings.

Sorry I missed the actual graduation. Therefore, I'm granting a grace period for any Physical Therapist or PT Student who has not yet submitted recipes.

However, the grace period is now officially over! Where dem 'cipes? I'll post them as soon as you get them out.

Hey DCers,
We need to coordinate some plans for the big graduation weekend...such as where we are going to meet up tomorrow for pictures in our caps and gowns and aprons? The ceremony is at 5:30pm...should we pick a time to meet up beforehand? I'll make some phone calls to get this all organized. It should be a fun-filled weekend. I'm looking forward to seeing everyone!

Fantastic dinner, Rim Zim. Looking forward to reading through the recipes.

Count me in. In the meantime, I'll be calculating beret topography.

Hey, it's me again. I just wanted to add that my theme for saturday night is "French"... I want to make this more fun than the French actually are. So.... get into your closets and dust off and wear your best/creative french outfit. "If that means dressing as a french maid ,so be it," speaks Nick Orum.

Oh, yeah.... Anna, I would love your mom's recipe for that pork at annapalooza winter fest.

I am finally at a computer to write on this page. Very technologically behind. So, DC at my place this sat night. As of now, 8 people are coming. That's going to be difficult... I may need to borrow dishes and things. Anybody have extra ramikens (sp?)? I have 6 and need at least 2 more. How is 8 pm for all? I will keep you updated on the time.

I'm missing the following dinners' recipes, in case you're inspired enough to dig them up and send them my way:

October 12, 2001
"The Second Iteration Begins"
-or-
"H to the Hizzhighness"
Matt


____________________


October 26, 2001
"Girls' Night Out"
Anna


____________________


January 19, 2002
"Annapolooza Winter Fun Extravaganza"
Anna


____________________


January 24, 2002
"The Most Colorful Dinner"
Jessie


____________________

I'm not sure getting the recipes from Annapolooza Winter Fun is feasible, since that was a decentralized/collaborative effort.

Rima's recipes from November 2001 are up, links and all.

In other news, there are reports that Amarula is now available in the United States. Glorious day.

Fantastic dinner, Jessie. The clams and pasta were crazy-yums, but I think the marscapone custard took the cake, so to speak. Definitely a recipe worth repeating.

I added the transcript of our chat with Pete from the April 12 dinner club meeting at my place.

Click here or find it in the quotes section.

Hey Everyone - Dinner Club at my place this Friday. We'll plan on a late start for the meal (8:30-9pm) so everyone can make it. Please come on over anytime after 7pm for appetizers and wine if you're available. Possible guests: Ben and Katie. See you there.

I'm up for something on Friday. Who'd cook? If no DC, an evening out sounds grand.

Hey all - what's up with this weekend? I remember talking about maybe having a DC meeting on Friday, or did that fall apart? If no DC, are you all up for going out?